When traveling in Kyoto, apart from visiting temples and cherry blossom viewing, do you want to arrange a high quality lunch that you can eat to your heart's content? Starting March 1, 2026, the \"Kyoto Yamashina Hotel Yamaku\" (\u4eac\u90fd\u5c71\u79d1 \u30db\u30c6\u30eb\u5c71\u6a02), located in Yamashina-ku, will launch a new \"Wagyu Lunch Buffet (\u548c\u6d0b\u30e9\u30f3\u30c1\u30d6\u30c3\u30d5\u30a7)\", which offers a wide range of dishes, from roast beef to sushi, and from spring wagyu to desserts.<\/p>\n
The fine dining restaurant \"Shanko\" has been upgraded from a semi-buffet to a full buffet, with the number of dishes and portion sizes greatly increased. It's perfect for family dinners, gatherings of close friends, or birthday celebrations.<\/p>\n\n
This buffet specializes in spring Lenten and Wagyu fusion cuisine, allowing visitors to experience the best of Kyoto and Western cuisine in one sitting.<\/p>\n
\nKurobuta Wagyu Beef Grilled Pork Sushi
\nHachiman and Tuna Grip Sushi
\nKissed Fish with Cauliflower and Cold Sauce
\nUnagi and Minghao Vinegars
\nThe leucacanthus is cooked by horses.\n<\/p>\n
\nSalmon marinated with new onions.
\nCold Pasta with Spring Vegetables and Raw Ham
\nCold soup with green beans and cocktail sherbet\n<\/p>\n
\nPrime Beef Roast Beef.
\nSakura bream sauteed with seaweed sauce
\nDuck Breast with Citrus Sauce
\nTang Yang Chicken with Tartar Sauce
\nSakura Shrimp
\nMiso grilled bamboo shoots and leucaena\n<\/p>\n
Roast beef is served freshly cut, and sushi is freshly prepared with spring ingredients such as asparagus, spring cabbage, and bamboo shoots to fully express the sense of the season.<\/p>\n
\nStrawberry Cream Cake
\nStrawberry Daifuku.
\nCheesecake.
\nChocolate cake.
\nMatcha Chocolate
\nFernandes.
\nMango Almond Jelly
\nsoft ice-cream
\nFruit Platter\n<\/p>\n
Drinks include coffee, black tea, and tea from Kyoto's long-established \"Hasegawa Sakae Tea House\". Kyoto sake and wines are also available at an additional cost.<\/p>\n
In conjunction with Western cuisine, a special \"Spanish Wine Festival\" will be held from March to April. Three types of wine, including the iconic sparkling wine Cava and red and white wines from the Manchuela region, are available for 90 minutes of unlimited drinking for only \u00a51,000. Pair the wine with roast beef and hot dishes to take the flavor to the next level.<\/p>\n
\nDining\uff1afine dining Shanko
\nStart date: March 1, 2026
\nBusiness hours: 11:30\uff5e14:30 (Last admission 14:00)
\nNumber of seats: 66 (all seats are non-smoking)
\nMeal time: 90 minutes\n<\/p>\n
\nWeekday Prices:
\nAdults (junior high school and above): 3,500 yen
\nElementary school students: 2,000 yen
\nFree of charge\n<\/p>\n
\nWeekends & Holidays:
\n3,800 yen
\nElementary school students: 2,000 yen
\nFree of charge\n<\/p>\n
\nReservation Website:
\nhttps:\/\/www.tablecheck.com\/shops\/sanraku-yamashina\/reserve\n<\/p>\n
\"Kyoto Yamashina Hotel Yamaraku (\u4eac\u90fd\u5c71\u79d1 \u30db\u30c6\u30eb\u5c71\u697d)\" opened in 2018 and is part of the Ken Hotel & Resort Holdings group. With a total of 100 guest rooms, the hotel is conveniently located in the Kyoto metropolitan area, as well as in the Biwako and Uji areas, making it an ideal accommodation and dining option for travelers on a free-range trip.<\/p>\n
If you're planning a spring trip to Kyoto and are looking for a lunch spot where you can enjoy both sushi and roast beef shakes and spring desserts, this newly upgraded Wagyu Buffet is worth including in your itinerary. Whether it's a way to refuel on a sightseeing trip or a specially arranged fine dining lunch, it's a great way to add a tasteful memory to your trip to Kyoto.<\/p>","protected":false},"excerpt":{"rendered":"
When you travel to Kyoto, besides visiting temples and cherry blossom viewing, do you want to organize a high quality lunch that you can eat to your heart's content? The \"Kyoto Yamashina Yamaku Hotel (Kyoto [...])\" is located in Yamashina district.<\/p>","protected":false},"author":1,"featured_media":7375,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46,10,4,17],"tags":[1244,1245,280,1243,1248,1246,1247,1219],"class_list":["post-7374","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kyoto","category-area","category-gourmet","category-kansai","tag-ivgn24qj","tag-4giqno1p","tag-3xmqffsp","tag-eqmymvst","tag-eeg5zigr","tag-tdkjkvb","tag-wwtsqn4b","tag-5mkrk3py"],"yoast_head":"\n