{"id":5253,"date":"2024-07-10T08:48:29","date_gmt":"2024-07-10T00:48:29","guid":{"rendered":"https:\/\/joyjapan.tokyo\/?p=5253"},"modified":"2024-07-10T10:38:20","modified_gmt":"2024-07-10T02:38:20","slug":"apwtmrto","status":"publish","type":"post","link":"https:\/\/joyjapan.tokyo\/ms\/area\/apwtmrto\/","title":{"rendered":"Pergi ke Tokyo untuk secawan kari Jepun dan merasai nostalgia Jepun."},"content":{"rendered":"
Mudah untuk mendapat tanggapan bahawa Jepun adalah tempat kelahiran kari, tetapi sebenarnya budaya kari di Jepun muncul lebih lewat berbanding negara seperti India, setelah diperkenalkan dari Eropah semasa Pemulihan Meiji. Namun, orang Jepun telah mahir mencampurkan kari dengan budaya tempatan mereka sendiri untuk menghasilkan pelbagai kari gaya Jepun, yang secara umumnya tidak terlalu pedas dan cenderung lebih manis. Berikut, kita melihat pelbagai jenis kari yang tersedia.<\/div>\n

Kari gaya Eropah \u00b7 Ogikubo \u00b7 tomato<\/h2>\n


\n<\/p>\n

Terletak di Laluan Ch\u016b\u014d Tokyo, restoran terkenal tomato adalah tempat di mana anda akan terlupa tentang harga dan masa\u2014dan akhirnya, saya dapat mencubanya! Betapa indahnya! Itulah sikap pelanggan yang datang ke sana. Rasa yang halus, di mana nota tersendiri daripada 36 rempah berbeza bersatu, benar-benar sofistikated. Rasanya kaya, namun sama sekali tidak membuatkan anda berasa berat; malah, ia sangat menyegarkan.<\/div>\n
tomatbahasa\n
\n
Alamat:<\/dt>\n
Tingkat 1, Bangunan Yoshida, 5-20-7 Ogikubo, Daerah Suginami, Tokyo<\/dd>\n<\/dl>\n
\n
Waktu operasi:<\/dt>\n
11:30\u201313:30 (telah habis dijual) 18:30\u201320:30 (telah habis dijual)<\/dd>\n<\/dl>\n
\n
Hari cuti:<\/dt>\n
Rabu dan Khamis (kadang-kadang ditutup tanpa notis)<\/dd>\n<\/dl>\n
\n
Bajet purata:<\/dt>\n
Dari 2,000 yen hingga 2,999 yen<\/dd>\n<\/dl>\n<\/div>\n

Kari Perubatan \u00b7 Ebisu \u00b7 Kari Sup Perubatan Shania<\/h2>\n


\n<\/p>\n

Shania mengkhususkan diri dalam kuah kari perubatan yang menampilkan rempah tradisional dan bahan herba. Anda boleh memilih tahap kepedasan kuah, topping, dan jenis nasi mengikut kehendak anda. Setiap kombinasi menawarkan rasa unik, memastikan pengalaman segar setiap kali kunjungan. Terletak di lokasi utama antara Stesen Ebisu dan Meguro, pintu masuknya dihiasi dengan seekor kucing besar, dan bahagian dalam menampilkan pelbagai lukisan bertema ini, menjadikannya sebuah premis yang benar-benar unik yang memikat selera dan mata.<\/div>\n
Kari Sup Perubatan Shaniabahasa\n
\n
Alamat:<\/dt>\n
1-5 Mita, Meguro-ku, Tokyo<\/dd>\n<\/dl>\n
\n
Waktu operasi:<\/dt>\n
11:30\u201315:30 (sehingga habis dijual) 18:00\u201322:00 (sehingga habis dijual)<\/dd>\n<\/dl>\n
\n
Hari cuti:<\/dt>\n
Ahad dan Isnin (kadang-kadang ditutup tanpa notis terlebih dahulu)<\/dd>\n<\/dl>\n
\n
Bajet purata:<\/dt>\n
Dari 1,000 yen hingga 1,999 yen<\/dd>\n<\/dl>\n
\n
Laman web:<\/dt>\n
https:\/\/www.nekoaji.net\/shania\/<\/a><\/dd>\n<\/dl>\n<\/div>\n

Curry Udon \u00b7 Sugamo \u00b7 Kunaya<\/h2>\n


\n<\/p>\n

Ditubuhkan pada tahun 1983, restoran kari udon terkenal ini mempunyai cawangan di seluruh Tokyo dan Kanagawa, dengan kedai utama terletak di Stesen Sugamo di Laluan Yamanote. 'Angel Fried Prawn Curry Udon', yang menampilkan udang tempura bersaiz besar, adalah hidangan paling terkenal dalam menu. Ciri utama rasa Kuna-ya ialah walaupun rempah-ratusnya sangat pekat, rasa keseluruhannya amat menyegarkan. Anda akan mendapati diri anda meminum setiap titisan kuahnya.<\/div>\n
\n

Kuna-nya<\/p>\n

\n
Alamat:<\/dt>\n
1F, 3-37-1 Sugamo, Toshima-ku, Tokyo<\/dd>\n<\/dl>\n
\n
Waktu operasi:<\/dt>\n
Isnin\u2013Jumaat 11:00\u201316:30 (pesanan terakhir 16:00) Sabtu, Ahad dan cuti awam Jepun 11:00\u201318:30 (pesanan terakhir 18:00)<\/dd>\n<\/dl>\n
\n
Ditutup pada:<\/dt>\n
Selasa\u203bTerbuka tertutup secara berselang-seli<\/dd>\n<\/dl>\n
\n
Bajet purata:<\/dt>\n
Dari 1,000 yen hingga 1,999 yen<\/dd>\n<\/dl>\n
\n
Laman web:<\/dt>\n
http:\/\/www.konaya.ne.jp\/<\/a><\/dd>\n<\/dl>\n<\/div>\n

Kari Daging Lembu Potong Dadu \u00b7 Kitazando \u00b7 MOKUBAZA<\/h2>\n


\n<\/p>\n

Semua orang pernah mendengar tentang Omotesando, dan Stesen Kita-Sando di Laluan Fukutoshin terletak tidak jauh; ia hanya enam minit berjalan kaki ke restoran kari daging cincang ini. Menjelang malam, anda juga boleh menikmati lebih daripada 200 jenis minuman di bar di sini. Bahagian dalam menampilkan dekor kayu pepejal bergaya Amerika, diserlahkan dengan tanaman hijau untuk mewujudkan suasana yang menyenangkan, manakala pencahayaan kuning hangat memberikan rasa selesa. Niku-dango Curry tidak menggunakan minyak masak; sebaliknya, ia bergantung pada lemak yang cair daripada bebola daging, digabungkan dengan rempah pilihan yang teliti untuk menghasilkan rasa yang kaya. Memecahkan kuning telur dengan sudu benar-benar menyerlahkan rasanya.<\/div>\n
\n

MOKUBAZA<\/p>\n

\n
Alamat:<\/dt>\n
Tingkat 1, 2-28-12 Jingumae, Shibuya-ku, Tokyo<\/dd>\n<\/dl>\n
\n
Waktu operasi:<\/dt>\n
Selasa\u2013Sabtu 11.30 pagi\u20133.00 petang (pesanan terakhir 2.30 petang)<\/dd>\n<\/dl>\n
\n
Masa Bar:<\/dt>\n
Isnin\u2013Sabtu 7.30 malam\u201311.30 malam (pesanan terakhir 11.00 malam)<\/dd>\n<\/dl>\n
\n
Ditutup pada:<\/dt>\n
Ahad\u30fbcuti awam Jepun<\/dd>\n<\/dl>\n
\n
Bajet purata:<\/dt>\n
Dari 1,000 yen hingga 1,999 yen<\/dd>\n<\/dl>\n
\n
Laman web:<\/dt>\n
http:\/\/www.mokubaza.com\/<\/dd>\n<\/dl>\n<\/div>\n

Rangkaian terkenal di mana anda boleh mencuba pelbagai jenis kari dari seluruh Jepun: Kari 100 Jam<\/h2>\n


\n
\n<\/p>\n

\n

100-Hour Curry telah memenangi Kanda Curry Grand Prix selama dua tahun berturut-turut dengan margin undi paling luas.Restoran terkenal; Stesen Kanda menempatkan kepekatan restoran kari tertinggi di Jepun. Pertandingan kari diadakan di sana sekali setahun,100-Hour Curry adalah satu-satunya kedai dalam sejarah yang telah memenangi gelaran itu dua tahun berturut-turut.Buah-buahan dan sayur-sayuran segar digoreng kaca sehingga berkilat, kemudian dicampur dengan bahagian daging Wagyu yang banyak dan lebih daripada 20 perasa berbeza, lalu direbus perlahan-lahan dengan teliti.Apabila kari yang siap disiapkan menjalani pematangan pada suhu sejuk selama beberapa hari, rasa yang mendalam dan kompleksnya secara beransur-ansur menonjol.Kari yang menggabungkan sayur-sayuran hijau dan daging Wagyu Jepun adalah\u5c0d<\/span>Hidangan terbaik untuk gaya hidup sihat,Proses pengeluaran yang begitu panjang sebenarnya agak tipikal bagi orang Jepun.tegar<\/span>Etika kerja.<\/p>\n

Bajet purata: 600\u20131,000 yen
\nLaman web:https:\/\/100hourscurry.jp\/<\/a><\/p>\n

Alamat cawangan kami<\/b>
\n\u2460Cawangan Kawaguchi Yang Menakjubkan
\nAlamat: 3-11-18 Sakae-cho, Bandar Kawaguchi, Prefektur Saitama
\nWaktu operasi: Hari bekerja 11:30\u201322:00; Cuti awam 11:30\u201322:00<\/p>\n

\u2461 Cawangan B&R Nishi-Kasai
\nAlamat: 6-9-9 Nishi-Kasai, Daerah Edogawa, Tokyo
\nWaktu operasi: Hari bekerja 11:30\u201314:30, 18:00\u201322:00; Cuti awam 11:30\u201322:00<\/p>\n

\u2462 Cawangan Koenji Yang Menakjubkan
\nAlamat: Tingkat 1, Highest Koenji, 3-22-12 Koenji-kita, Suginami-ku, Tokyo
\nWaktu operasi: Hari bekerja 11:30\u201323:00; ditutup pada hari cuti awam. Sabtu 11:30\u201323:00; Ahad dan hari cuti awam 11:30\u201322:30<\/p>\n

\u2463 Cawangan Motoyawata Yang Menakjubkan
\nAlamat: 3-2-2 Minami-Yawata, Bandar Ichikawa, Prefektur Chiba
\nWaktu operasi: Hari bekerja 11:30\u201315:00, 17:00\u201322:00; Cuti awam 11:30\u201322:00<\/p>\n

\u2464 Cawangan B&R Kita-Urawa
\nAlamat: 4-6-1 Kita-Urawa, Daerah Urawa, Bandar Saitama, Prefektur Saitama
\nWaktu operasi: Hari bekerja 11:30\u201314:30, 18:00\u201322:00; Cuti awam 11:30\u201322:00<\/p>\n

\u2465 Cawangan Higashi-Koenji Yang Menakjubkan
\nAlamat: Tingkat 1, Bangunan Tosaya, 1-6-10 Koenji-minami, Suginami-ku, Tokyo
\nWaktu operasi: Hari bekerja 11:30\u201315:00, 18:00\u201322:00; Cuti awam 11:30\u201315:00, 18:00\u201322:00<\/p>\n

\u2466Cawangan Urayasu Yang Menakjubkan
\nAlamat: 1-6-20 Kitae, Bandar Urayasu, Prefektur Chiba
\nWaktu operasi: Hari bekerja 11:30\u201314:30, 18:00\u201322:00; Cuti awam 11:30\u201322:00<\/p>\n

\u2467Cabang Komagome Yang Menakjubkan
\nAlamat: 2-1-10 Nakazato, Daerah Kita, Tokyo
\nWaktu operasi: Hari bekerja 11:30\u201315:00, 17:00\u201322:00; Cuti awam 11:30\u201322:00<\/p>\n

\u2468Cawangan Kanda Yang Menakjubkan
\nAlamat: Tingkat 1, Bangunan Tekko Shimbun No. 2, 2-9-11 Uchikanda, Chiyoda-ku, Tokyo
\nWaktu operasi: Hari bekerja 11:30\u201321:30; Cuti awam 11:30\u201321:00<\/p>\n

\u2469Cawangan B&R Musashikosugi
\nAlamat: 2-897 Shinmaruko-Higashi, Nakahara Ward, Kawasaki City, Kanagawa Prefecture
\nWaktu operasi: Hari bekerja 11:30\u201314:30, 18:00\u201322:00; Cuti awam 11:30\u201314:30, 18:00\u201322:00<\/p>\n

\u246a Cawangan Musashi-Koyama
\nAlamat: 1-24-1 Koyamadai, Daerah Shinagawa
\nWaktu operasi: Hari bekerja 11:30\u201314:30, 18:00\u201322:00; Cuti awam 11:30\u201314:30, 18:00\u201322:00<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Selain negara-negara seperti India dan Thailand, Jepun boleh dikatakan negara di Asia yang paling mencintai kari; pelbagai blok kari dan serbuk kari yang dijual di pasar raya sering dipasarkan sebagai 'kari gaya Jepun'.<\/p>","protected":false},"author":2,"featured_media":2208,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,33,4,14],"tags":[88],"class_list":["post-5253","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-area","category-tokyo","category-gourmet","category-kanto","tag-ix6hsrbe"],"yoast_head":"\n\u53bb\u6771\u4eac\u5403\u4e00\u7897\u65e5\u5f0f\u5496\u54e9\uff0c\u9ad4\u9a57\u65e5\u672c\u4eba\u7684\u9109\u6101 - JOY JAPAN \u63ea\u611b\u65e5\u672c<\/title>\n<meta name=\"description\" content=\"\u4e16\u754c\u4e0a\u9664\u4e86\u5370\u5ea6\u6cf0\u570b\u7b49\u570b\u5bb6\u4ee5\u5916\uff0c\u65e5\u672c\u53ef\u4ee5\u8aaa\u662f\u4e9e\u6d32\u4e2d\u6700\u611b\u5496\u54e9\u7684\u570b\u5bb6\uff0c\u8d85\u5e02\u88e1\u8ce3\u7684\u5404\u7a2e\u584a\u72c0\u5496\u54e9\uff0c\u5496\u54e9\u7c89\u7b49\u90fd\u6703\u88ab\u5ba3\u50b3\u6210\u65e5\u5f0f\u5496\u54e9\u7b49\u3002\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/joyjapan.tokyo\/ms\/kawasan\/apwtmrto\/\" \/>\n<meta property=\"og:locale\" content=\"ms_MY\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u53bb\u6771\u4eac\u5403\u4e00\u7897\u65e5\u5f0f\u5496\u54e9\uff0c\u9ad4\u9a57\u65e5\u672c\u4eba\u7684\u9109\u6101 - 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