{"id":7805,"date":"2026-05-25T11:00:05","date_gmt":"2026-05-25T03:00:05","guid":{"rendered":"https:\/\/joyjapan.tokyo\/?p=7805"},"modified":"2026-05-25T12:02:38","modified_gmt":"2026-05-25T04:02:38","slug":"ij7rf6ta","status":"publish","type":"post","link":"https:\/\/joyjapan.tokyo\/ms\/gourmet\/ij7rf6ta\/","title":{"rendered":"Acara terhad pada awal musim panas di Ueno! Festival Umeshu Kebangsaan Tokyo 2026 menghimpunkan lebih daripada 120 jenis umeshu Jepun."},"content":{"rendered":"

Jika anda gemar sake Jepun atau wain buah, atau jika anda ingin menambah petang santai bermusim ke dalam itinerari Tokyo anda, 'Festival Umeshu Kebangsaan di Tokyo 2026' amat berbaloi untuk dimasukkan ke dalam senarai anda.Acara ini akan diadakan dari 4 hingga 7 Jun 2026 di hadapan Gerbang Benten di Taman Ueno, menghimpunkan lebih 120 jenis wain plum daripada kilang-kilang bir di seluruh Jepun. Anda boleh mencuba semua jenis, daripada varian berasaskan sake dan shochu hingga yang berperisa brendi, sitrus, mangga, pic, teh hitam dan teh hijau, semuanya dalam satu sesi.<\/p>\n

Ueno sudah menjadi destinasi popular bagi pelancong Taiwan yang melakukan perjalanan bebas ke Tokyo. Menghabiskan pagi menjelajah Pasar Ameyoko, Zoo Ueno atau Tasik Shinobazu, kemudian singgah di tempat acara untuk beberapa minuman pada waktu petang, menghasilkan jadual perjalanan yang seimbang sempurna. Acara ini bukan sekadar tentang minum wain plum; anda juga boleh membeli botol kegemaran dan mencuba padanan makanan serta minuman eksklusif. Bagi mereka yang mencari cenderamata Jepun atau ingin merasai budaya minum tempatan, ia menawarkan pengalaman perjalanan yang jauh lebih asli berbanding sekadar menelusuri bahagian arak di gedung serbaneka.<\/p>\n\n

Lebih daripada 120 jenis wain plum: temui kreativiti kilang sake Jepun sekaligus<\/h2>\n

Wain plum juga sangat biasa di Taiwan, tetapi rasa yang dihasilkan oleh kilang bir di seluruh Jepun sebenarnya sangat berbeza. Pada acara ini, token khas yang dipanggil 'Ume-sen' digunakan untuk mencicipi, membolehkan pengunjung meluangkan masa membandingkan pelbagai jenis mengikut keutamaan mereka sendiri.Jika anda ingin bermula dengan sesuatu yang menyegarkan, anda boleh memilih varieti sitrus seperti yuzu atau oren masam; mereka yang lebih suka rasa manis dan harum patut mencuba pilihan berasaskan buah seperti pic, epal atau mangga; dan jika anda biasanya menikmati sake atau wiski dengan watak yang lebih kuat, anda akan mendapati wain plum yang dibuat dengan asas sake, shochu atau brendi amat sesuai.<\/p>\n

Adalah lebih baik untuk tidak bermula dengan hanya berpegang pada jenis yang paling popular. Keindahan wain plum terletak pada hakikat bahawa ia mudah untuk membezakan perbezaan dalam keasidan, kemanisan, kandungan alkohol dan aroma; selepas segelas atau dua, anda akan perlahan-lahan menyedari sama ada anda lebih suka jenis yang kaya, yang ringan dan menyegarkan, atau yang beraroma teh. Jika anda bersama rakan-rakan, lebih cekap bagi semua orang untuk memilih perisa yang berbeza dan bertukar rasa, daripada seorang sahaja meminumnya secara berturut-turut.<\/p>\n

Jika anda menemui wain yang anda suka, anda boleh membelinya terus di bahagian 'Beli Sekarang'.<\/h2>\n

Satu lagi ciri berguna acara ini ialah kawasan jualan di tapak acara. Jika anda terjumpa wain plum yang anda suka semasa mencuba, anda tidak perlu bersusah payah mengingat namanya apabila kembali ke hotel\u2014anda boleh terus membelinya dan membawanya pulang. Bagi pelawat dari Taiwan, sesetengah wain plum yang dihasilkan secara tempatan ini tidak selalu mudah ditemui di kawasan pelancongan biasa; jika anda mencari cenderamata Jepun yang lebih unik, tempat ini menawarkan pengalaman meneroka yang jauh lebih memuaskan berbanding kedai bebas cukai di lapangan terbang.<\/p>\n

Jika anda mempunyai rancangan lain kemudian hari, kami mencadangkan anda menyemak berat botol-botol tersebut dan cara ia akan dibawa sebelum memutuskan berapa banyak yang hendak dibeli. Adalah lebih baik untuk menjadualkan ini pada penghujung itinerari Ueno anda; contohnya, anda boleh meneroka kawasan sekitar Taman Ueno terlebih dahulu, kemudian menuju ke Festival Umeshu untuk mencuba dan membeli-belah, sebelum kembali ke hotel anda untuk menurunkan barangan yang dibeli.<\/p>\n

Wain plum Tatsumi dan menu edisi terhad adalah tarikan utama yang tidak boleh dilepaskan kali ini.<\/h2>\n

Jumlah terhad Dassai Umeshu akan tersedia untuk dicuba dan dibeli di acara tersebut. Diperbuat daripada plum Nanko dan diseduh dengan Junmai Daiginjo 'Magiri Ni-Wari San-Bu', umeshu ini merupakan keluaran yang banyak diperkatakan dalam kalangan mereka yang biasa dengan jenama Dassai. Oleh kerana sesi mencuba dan jualan terhad, kami mengesyorkan tiba awal dan menjadikannya keutamaan pertama anda jika ia adalah objektif utama anda.<\/p>\n

Selain sekadar mencuba minuman, tempat acara ini telah mengatur satu siri pengalaman padanan yang menampilkan wain plum dan makanan, termasuk gabungan wain plum dengan hidangan daripada 'Hall of Fame' Pertandingan Rasa Wain Plum Kebangsaan, serta snek istimewa acara seperti bir wain plum dan pencuci mulut seperti aiskrim vanila dengan wain plum. Pelawat pertama kali boleh menganggapnya sebagai mini festival makanan wain plum; anda tidak perlu menjadi pakar wain untuk menikmati acara ini kerana terdapat banyak pilihan yang sesuai untuk setiap selera, daripada pencuci mulut dan bir hingga padanan makanan.<\/p>\n

Tarikh acara, lokasi dan maklumat tiket<\/h2>\n

Nama acara:<\/strong>Festival Umeshu Kebangsaan di Tokyo 2026<\/p>\n

Tempoh:<\/strong>4 Jun (Khamis) \u2013 7 Jun (Ahad) 2026<\/p>\n

Masa:<\/strong>4\u20136 Jun, 11:00\u201318:00 \/ 7 Jun, 11:00\u201317:00<\/p>\n

Tempat:<\/strong>Taman Ueno, Zoo Ueno, di hadapan Gerbang Benten<\/p>\n

Alamat:<\/strong>3 Taman Ueno, Daerah Taito, Tokyo<\/p>\n

Jualan tiket awal:<\/strong>Dalam jualan sehingga Rabu, 3 Jun. Syiling plum 21 sen: 1,900 yen; Syiling plum 21 sen + cawan sake asal: 2,700 yen<\/p>\n

Tiket hari yang sama:<\/strong>Tersedia untuk masa terhad. Syiling plum 19 sen: 1,900 yen; Syiling plum 19 sen + cawan sake asal: 2,700 yen<\/p>\n

Halaman acara:<\/strong>Laman Web Khas Festival Wain Plum Kebangsaan Tokyo<\/a><\/p>\n

Halaman tiket:<\/strong>Festival Kebangsaan Wain Plum di Tokyo: Halaman Pembelian Tiket<\/a><\/p>\n

Cara terbaik untuk merancang itinerari anda: berjalan-jalan di Ueno diikuti dengan petang menikmati wain plum.<\/h2>\n

Ueno adalah tempat yang sempurna untuk menganjurkan acara ini sebagai lawatan separuh hari. Mulakan hari dengan berjalan-jalan di Taman Ueno dan Tasik Shinobazu, atau singgah di Pasar Ameyoko untuk membeli cenderamata; kemudian menuju ke lokasi pada waktu petang untuk sesi mencicip, sebelum ke kawasan sekitar Okachimachi dan Stesen Ueno untuk makan malam pada waktu malam. Jika anda merancang untuk mengambil sesi mencicip ini dengan serius, kami mencadangkan anda makan sedikit sebelum tiba dan memperuntukkan sekurang-kurangnya 1\u00bd hingga 2 jam supaya anda boleh meluangkan masa membandingkan pelbagai wain.<\/p>\n

Barangan asli juga akan dijual di lokasi acara, termasuk beg tote, mug berinsulasi, gelas wain dan baju-T peringatan. Beg tote amat berguna bagi mereka yang membeli botol pada hari tersebut; jika anda merancang untuk membeli beberapa botol wain plum, adalah lebih baik untuk melihat kawasan barangan dahulu sebelum menuju ke kawasan jualan, kerana ini akan memudahkan anda membawa barangan pembelian.<\/p>\n

Nasihat mengenai pengambilan alkohol dan petua untuk pengembara<\/h2>\n

Umur minum sah di Jepun ialah 20 tahun; mereka di bawah 20 tahun tidak dibenarkan minum alkohol. Mereka yang telah minum juga dilarang memandu. Jika anda telah mengatur untuk menyewa kereta atau memandu sendiri pada hari itu, sila atur semula aktiviti anda pada hari lain apabila anda tidak akan memandu. Wain plum mempunyai rasa manis dan lembut, tetapi kandungan alkoholnya mungkin lebih ketara daripada yang anda jangkakan. Apabila mencubanya, kami mengesyorkan memadankannya dengan air dan makanan; meminumnya perlahan-lahan akan menjadikannya lebih menyenangkan.<\/p>\n

Jika anda mencari aktiviti di Tokyo yang lebih daripada sekadar mengambil gambar untuk media sosial dan menawarkan rasa sebenar budaya Jepun tempatan, Festival Umeshu Kebangsaan di Tokyo 2026 adalah tambahan sempurna kepada itinerari awal musim panas anda di Ueno. Dengan lebih 120 jenis umeshu, sesi rasa eksklusif, jualan serta padanan makanan di tempat semuanya di bawah satu bumbung, ia merupakan destinasi sehenti yang mudah diakses bagi pelancong bebas untuk menikmati pengalaman Jepun yang benar-benar asli.<\/p>","protected":false},"excerpt":{"rendered":"

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