{"id":9362,"date":"2026-09-30T11:00:15","date_gmt":"2026-09-30T03:00:15","guid":{"rendered":"https:\/\/joyjapan.tokyo\/?p=9362"},"modified":"2026-09-29T12:04:51","modified_gmt":"2026-09-29T04:04:51","slug":"woez7ix8","status":"publish","type":"post","link":"https:\/\/joyjapan.tokyo\/tl\/gourmet\/woez7ix8\/","title":{"rendered":"Bagong dessert mula sa Tsukiji: ang 90-yen na caramelized puff cake na KOGASHI, crispy at freshly baked, perpekto para kainin habang naglalakad"},"content":{"rendered":"

Ang Tokyo Tsukiji ay may isa pang magandang lokasyon para sa mga dessert lover ngayong Setyembre 25, 2026. Ang mini-caramel puff specialty store mula sa Kobe MotomachiKOGASHI<\/strong>Nagbukas na ito sa Tsukiji, at umaakit sa mga manlalakbay sa pamamagitan ng isang maliit na laki at crispy na crust na caramel bun. Nagkakahalaga ito ng 90 yen kada piraso, ngunit may presyo na 10 na piraso na nagkakahalaga ng 900 yen; angkop ito na bilhin ang buong kahon at kainin nang hiwalay kasama ang kasama sa paglalakbay, o pagkatapos bisitahin ang mga seafood at yumyum sa labas ng Tsukiji market, bago magtapos sa isang masarap na dessert.<\/p>\n\n

Isang maliit na cake na may caramel filling, ang espesyal dito ay ang paghahain nito habang mainit pa at ang pagpuno nito.<\/h2>\n

Ang KOGASHI ay kilala sa kanilang mini-chocolate-chip pie, na may panlabas na crust na gawa sa biskwit at chocolate, at may malinaw na crispy texture sa pakiramdam; ang panloob na layer ay smooth na cream. Mahalaga sa tindahan ang pagiging sariwa ng mga produkto, kaya hindi sila naghahain ng malaking dami ng oven-baked na produkto, at ginagawa ang kanilang pinakamahusay na pagsasama ng panloob na layer bago ihatid ang order. Para sa mga manlalakbay, ang pinakamahusay na paraan upang kainin ang mga dessert na ito ay huwag itong itago nang matagal: kapag nakuha na, kainin ito kasama ang mga kaibigan habang ito ay sariwa pa, upang masulit ang crispy texture ng shell.<\/p>\n

Bagama\u2019t mura ang presyo, ang mga sangkap na ginamit ay kabilang ang fermented cream, lokal na harina mula sa Japan, at itlog. Ang 10 piraso sa isang kahon ay hindi naman masyadong mahal, kaya maaari itong kainin kasama ang mga kaibigan habang naglalakad; kung ikaw ay naglalakbay lamang mag-isa, maaari mo rin itong gawing afternoon tea, kasama ang mainit na tsaa mula sa mga kapit-bahay na coffee shop o sa kuwarto ng hotel.<\/p>\n

Kailan ang pinakamainam na oras para puntahan sa trip sa Tsukiji?<\/h2>\n

Ang KOGASHI Tsukiji branch ay matatagpuan sa 2-11-25 T\u30fbYS\u30fbDoms, Chuo Ward, Tokyo. Ang oras ng pagbubukas ay mula 11:00, at ang mga produkto ay ibinebenta hanggang sa maubos ang stock. Ang mga pangunahing pagkain sa umaga sa Tsukiji ay mga sashimi bowl, sushi, at mga meryenda mula sa palengke. Inirerekomenda na huwag agad pumasok sa dessert shop pagkatapos ng tanghalian at maghintay ng kaunting oras pagkatapos ng lunch para makabili. Ang tindahan ay magsasara nang maaga kapag naubos na ang mga produkto, kaya kung dumating ka pagkatapos ng tanghalian o bago pumasok sa Ginza o Tokyo Station, maaari mong i-check ang availability sa araw na iyon.<\/p>\n

Madaling marating ito mula sa Shinbashi o Shinfukuji Station. Maginhawang matatagpuan ito sa transportasyon. Kung planong bisitahin ang Tsukiji Honmonji Temple, Ginza Department Store, o mga kalapit na lugar sa Tokyo Station, madaling madagdagan ang iyong itinerary sa pamamagitan ng pagbisita sa tindahan na ito. Ang bawat boba box ay mainam ding dalhin sa parke para sa isang maikling pahinga, ngunit dahil sa cream dessert ay maaaring maging mainip kung masyadong mainit ang panahon; iwasan ang paglalagay nito nang matagal sa bag habang mainit ang panahon.<\/p>\n

Bagong mga dessert mula sa Kobe Motomachi hanggang Tokyo Tsukiji<\/h2>\n

Noong nakaraan, nagbenta ang KOGASHI ng 5,000 piraso sa isang araw sa isang mall event. Sa pagkakataong ito, pinili nilang buksan ang kanilang tindahan sa Tsim Sha Tsui, na nagbigay sa mga bisita ng isang bagong dessert na lokal na maaari nilang tikman nang hindi na kailangang maghintay nang matagal sa isang sikat na restawran. Hindi ito isang high-end na afternoon tea na nangangailangan ng espesyal na paglalakbay, ngunit isang \"small-sized treat\" na magandang isama sa iyong break mula sa pagbisita sa lungsod: isang kahon na may iba't ibang mga piraso upang kumain nang hindi masyadong nauubos ang sarili, at maging magandang alternatibo sa mga matatamis na pagkain sa Tsim Sha Tsui.<\/p>\n

Impormasyon sa Tindahan<\/h2>\n

Pangalan ng tindahan:<\/strong>KOGASHI Tsukiji Store
\nAraw ng pagbubukas:<\/strong>Setyembre 25, 2026 (Huwebes)
\nAddress:<\/strong>2-11-25 T\u30fbYS\u30fbDoms 1st Floor, Chuo Ward, Tokyo
\nOras ng pagbubukas:<\/strong>Mula 11:00 hanggang sa maubos ang stock
\nPresyo:<\/strong>Nilagyan ng buwis ang bawat 90 yen, at ang mga 10 na 900 yen ay ibinebenta nang buwis-bayad.
\nMga item:<\/strong>Mini Chocolate Cupcakes<\/p>\n

Isang mabilis na paalala para sa mga biyahero mula sa Taiwan<\/h2>\n

Nagbebenta ito ng 10 piraso kada yunit, kaya angkop ito para sa dalawang tao o higit pa. Kung nais mong dalhin ito sa hotel, isipin itong dessert na kakainin ngayong araw, at huwag itong i-consider bilang regalo para sa susunod na araw. Ang trapik sa Tsukiji sa tanghali ay talagang masikip, kaya mas mainam na tapusin muna ang hapunan at magpatuloy sa tindahan. Ito ay makakatulong upang maging mas tahimik ang iyong paglalakbay. Kung balak mong maglakad-lakad sa Ginza, maaari mong gamitin ang KOGASHI bilang supply ng dessert bago ang iyong susunod na destinasyon, na magse-save sa iyo sa paghahanap ng dessert shop nang personal.<\/p>","protected":false},"excerpt":{"rendered":"

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