Beppu's Must-Eat Steak: THE PEAK's special kiln-fired "Oita Wagyu (Beef) Rump Steak" - the ultimate flavor of this restaurant!

If you want to taste it in Kyushu Bepputhis is the only oneThe best steak in the world? The restaurant at SEKIYA RESORT GALLERIA MIDOBARU (Garelia Midobaru).THE PEAKThe new limited edition ofOita Wagyu Beef Rump Steak (豊後牛 ランプステーキ)The "R" is a "R". Selected grades ofOita Wagyu Beef (Bungo Beef)The steak is cooked in a special white brick kiln at a high temperature of about 700°C, which seals in the meat juices and brings the rich aroma and tenderness that only THE PEAK can achieve. In this article, we will take a traveler's point of view and organize the meat characteristics, kiln techniques, available time slots and prices, and reservation methods to help you quickly plan a high-quality "steak x night view" dinner.

THE PEAK's Limited Entree: Large Wagyu Rump Steak

Inside the SEKIYA RESORT Galleria MidobaruTHE PEAKThe "Success Stories" section is now available under the "Success Stories" banner.Oita Wagyu Rump Steak"AsLimited entrees (limited number of spaetzmes)Debut. This steak is available indinner timeTastes can be added to the "Entrée Selection" of the set menu, or simply ordered a la carte.

Why is it worth trying?

The beef selected was from the Oita Kuroge Wagyu Beef Brand.Toyouko Cow" and limited toGrade 4 and aboveThe high quality of the Lemp is a result of the high quality of the meat. Located from the waist to the rump, the lemp is connected to the sirloin and is a "red meat" with a delicate oil, tender and full-flavored;Fatty feeling is more restrainedThe flavor is very present, especially for gourmets who like red meat.

A special fire technique that can only be eaten here.

THE PEAK created this steakSpecialized white brick kilnThe kiln body is capable of accumulating about700°CThe high heat of the kiln fire causes the steak to caramelize quickly on the surface while remaining moist on the inside. Unlike ordinary flat iron pans or ovens, kiln fires createUnique thermal environmentThe combination of caramelized flavor, sweetness and multi-layered gravy is a unique source of flavor.

Flavor Highlights

High temperature juice lock makes Lamp'sRed Meat SweetThe oil is more concentrated; the right amount of splashes of oil in the kiln fire leads to a nutty and creamy aroma, and the finish is clean and not greasy. With the night view from the restaurant's large windows, it is a double treat for the eyes and the palate.

Price and Availability

Provide time slots:limited tosupper

Price:

• Set menu entree plus price (チョイスメイン)：￥1,100 (tax included)
• Single Point (Alacrity)：￥9,350 (tax included)

※belongs toLimited supplyWe recommend you to make a reservation for the main course, or ask for it when you arrive at the restaurant.

Reservation and Accommodation Information

Restaurant Reservations (TableCheck)：https://www.tablecheck.com/ja/galleria-midobaru

Accommodation reservations (official)：https://beppu-galleria-midobaru.jp/

SEKIYA RESORT Official Website：https://www.sekiyaresort.jp/

Highlights of THE PEAK and the restaurant environment

THE PEAKsituated inGALLERIA MIDOBARU (Galleria Midobaru)Next to the lodging building, the interior echoes the art and natural scenery; during the daytime, the lighting is open, and at night, you can see the night view of Beppu like a jewel. The name of the restaurant has the meaning of "the peak of the mountain, the culmination of the journey", and also echoes the name of the restaurant based onHigh Temperature Kiln FireHeat and energy from cooking.

Who's good with this steak?

preferencesRed MeatThe person who doesn't like too much grease; the person who wants to be in theDating or CelebratingOr if you like to explore the "the right person for the job"The "M" is the same as the "M" in the "M".Estate Cattle"The gourmets with different flavors.

Traveler's Exhortations (Order & Plan)

This entree isLimited supplyIt is recommended that theDinner ReservationsIndicate your choice of Rumpole Steak in the comments box when you arrive, or check with your server upon arrival to confirm availability. For the complete vacation experience, you can combine your stay with a reservation and enjoy your vacation all at once!Restaurant Taste × Beppu Night View。

Conclusion

以Toyouko CowAs the main character, the combination of700℃ White Brick Kiln FireTHE PEAKOita Wagyu Rump Steak"It is the best way to maximize the sweetness of the red meat, the aroma of the oil flowers and the fire of the staff. If you're planning a trip to Beppu and looking for a good meal, you'll want to check out this restaurant.You can only get it here.s Memorial Dinner, this limited-edition entrée deserves to be added to the itinerary.